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Happy Thanksgiving!

Butter, by Elizabeth Alexander.   My mother loves butter more than I do, more than anyone. She pulls chunks off the stick and eats it plain, explaining cream spun around into butter! Growing up we ate turkey cutlets sauteed in

Posted in Grow Different, Origins Farm, Photography, Poetry, This Farming Life Tagged with: , , , , , ,

Certified Naturally Grown

cng-logoWe grow more than a dozen different vegetables and work with a farmer-run program called Certified Naturally Grown, which includes an annual inspection, as stringent as the USDA certified organic program. We never use synthetic fertilizers, pesticides, or herbicides. Our produce is always fresh, harvested by humans, compost-grown, and always delicious!

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